Napoleon infrared ceramic burner question

by **Silerpigeon** » Wed Mar 10, 2010 2:57 am

Hey everyone

I'm checking out the napoleon bbq's. I was wondering what everyone thinks about.
two burners with a infrared ceramic burner vs three burners?

How do you like the infrared ceramic burner?

Thanks
SP

by **Silerpigeon** » Thu Mar 11, 2010 5:17 pm

Found this link if anyone is thinking about what i'm thinking about
http://www.napoleongrills.ca/Care/InfraredQA.html

Sp

by **bobg3** » Sat Mar 13, 2010 11:10 am

I have cooked on Napoleons with and without the infared burner. Personally I own a PT450 without and love it as a gasser. The Infared takes up alot of room and is used for searing only so if you are considering the infared I would be looking at a PT600.(Unless you don't need the space)
I do most of my BBQing on a PRIMO XL ceramic charcoal grill which is my bbq of choice .

by **Silerpigeon** » Mon Mar 15, 2010 5:26 pm

Hey bobg3

Thanks for the advice, i've never even looked into a the ceramic charcoal grill. I'll have to check them out. I'm just in the process of trying to find a new BBQ.

Thanks again

by **BBQ Babe** » Wed Mar 24, 2010 9:18 am

Good morning,
I working in Advertising at Napoleon and just wanted to point something out in case you are not aware.
If you are interested in the Infrared Burner but you do not want to loose space on your main cooking area there is always the Infrared Side Burner option to consider.
Here is a link to show you what I am speaking of: http://www.napoleongrills.com/Gourmet-g ... _P2RB.html

Anyhow no pressure I just want to show you that option

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